Professional cleaning and descaling services to protect your customers, your equipment, and your reputation. Serving Southwest Washington.
Dirty ice machines are a common but often overlooked source of contamination. Mold, slime, and bacteria can develop inside machines due to water quality, daily use, and lack of proper maintenance. These contaminants can be introduced through staff handling, water sources, or irregular cleaning schedules.
Regular professional cleaning is essential for meeting health code requirements and avoiding failed inspections, fines, or operational disruptions. Clean ice is a food safety issue, not just a maintenance task.
Prevent contamination that can cause foodborne illnesses and protect your customers' health.
Stay compliant with health department requirements and avoid costly fines or shutdowns.
Extend the life of your equipment and prevent expensive repairs or premature replacement.
Maintain customer trust and avoid negative reviews or health inspection failures.
Unsanitized ice machines can become a breeding ground for mold, slime, and harmful bacteria including Salmonella, Legionella, and Staphylococcus.
Affects the quality and purity of ice and in some cases, poses serious health risks to customers consuming beverages or food.
Unclean machines can lead to health code violations, fines, or negative impacts on your business reputation.
Long-term neglect can cause severe damage like pitting of evaporator plates, necessitating costly repairs or full machine replacement.
Mineral buildup and biofilms reduce ice production, increase energy consumption, and lead to inconsistent operation.
Preventive maintenance is far more cost-effective than emergency repairs, equipment replacement, or downtime during peak hours.
Evergreen Commercial provides professional ice machine cleaning and descaling designed to support food safety and reliable equipment performance. Our comprehensive service ensures your ice machine operates safely and efficiently. We serve Southwest Washington—contact us to schedule.
Thorough cleaning of all internal components, removing mold, bacteria, and biofilms.
Complete sanitizing of all components that contact ice and water to eliminate harmful pathogens.
Removal of mineral buildup that reduces efficiency and can damage equipment over time.
Inspection of filters and internal systems to identify potential issues before they become problems.
$350
Complete ice machine cleaning and descaling service. Includes deep cleaning, sanitization, descaling, and system inspection.
$1,300/year
Scheduled service visits throughout the year. Includes 20% discount on additional service during the contract term. Ideal for businesses that rely on uninterrupted ice production.
Our ice machine cleaning services support a wide range of commercial operations throughout Southwest Washington—including Longview, Kelso, Kalama, and surrounding areas. If your business produces or sells ice, routine cleaning is essential for food safety and compliance. Contact us to schedule.
Keep your ice safe and your customers healthy with regular professional cleaning.
Maintain health code compliance and protect your customers with clean ice production.
Food programs require clean ice. We help you meet health department standards.
Any business using ice for food, beverage, or retail sales needs professional cleaning service.
Evergreen Commercial provides ice machine cleaning and descaling services throughout Southwest Washington, including Longview, Kelso, Kalama, Woodland, Ridgefield, Castle Rock, and surrounding communities. Contact us to schedule or learn about our other services.
If you are unsure when your ice machine was last cleaned, it is likely overdue. Regular service helps protect your customers, your equipment, and your reputation. Contact Evergreen Commercial to schedule ice machine cleaning and descaling or to learn more about annual maintenance options.
